katiehale.recipes
Wow everyone with these soft and chewy lemon cookies! Easy to make and perfect for summer!
katiehale.recipes
INGREDIENTS All-purpose flour Baking soda Baking powder Salt Unsalted butter Granulated sugar Brown sugar Lemon juice & zest Vanilla extract Egg
katiehale.recipes
Begin by whisk or sifting together the dry ingredients. Flour, baking powder, baking soda, and salt. If you want extra chewy cookies, add a full 1 tsp baking powder.
katiehale.recipes
In a separate bowl, cream together the butter and sugars. When light and fluffy, then add an egg, lemon juice, lemon zest, and vanilla extract. Beat until combined.
katiehale.recipes
Combine the wet and dry ingredients until just combined. Cover and refrigerate for at least 30-minutes. When ready to bake, cook at 350F for 8 to 10 minutes.
katiehale.recipes
This cookie recipe is perfect for making in batches and freezing so you can make just a few cookies at a time.